Blog

Australians have gone in and out of lockdown more than we can count. The one thing we can all enjoy without breaking any restrictions is takeaway food!

Through the APC, BioPak has agreed to take a leading role in managing the impact of its packaging. Learn what this means.

BioPak CEO, Gary Smith, explains why it is important to design for the future, beyond what consumers know now.

The goal is to reduce plastic pollution on land and in the oceans and reduce the unsustainable use of fossil fuel to make packaging.

Single-Use Plastic bans are an effective strategy to speed up the transition towards a circular economy.

The goal is to reduce plastic pollution on land and in the oceans and reduce the unsustainable use of fossil fuel to make packaging.

Single-Use Plastic bans are an effective strategy to speed up the transition towards a circular economy.

Our new Aqueous cups are manufactured using a water-based barrier coating. They are certified industrially compostable to European Standards (EN13432).

 New Zealand has a new composting network, an online platform that connects foodservice businesses with industrial composters. Backed by restaurateur Nic Watt, the network aims to reduce part of the 157,389 tonnes of food waste created by New Zealand each year, the weight of 271 jumbo jets.

Ever wondered if recycling cups is better than composting? There's a lot of confusion surrounding compostable coffee cups and we're here to set the record straight by debunking 5 of the more common myths around bioplastics.